In my household, and specifically my fridge, I have an entire cheese drawer with nothing but cheeses in it.Īt any given point in time, there are at least 8 different varieties of cheeses and no, I’m not talking about the individually sliced stuff. Oh sure I know they technically fall under the other 5 but these other 3 play such a high role in my life that they deserve their own group. Sure we have dairy, fruit, grain, lean meats and proteins, veggies but for me, I also like to consider pizza, bacon, and cheese as their own separate food groups.
While I get that there are 5 food groups, in my world, there are 8. Find out today how why cheese sauce gets gritty and how to prevent it! Nothing beats a smooth, creamy, and cheesy cheese sauce.
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